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KMID : 1123920020160010150
Korean Journal of Oriental Physiology and Pathology
2002 Volume.16 No. 1 p.150 ~ p.153
Effects of Rhizoma Gastrodiae on Cultured Mouse Spinal Motor Neurons Damaged by Hydrogen Peroxide
Kim Hyung-Soo

Lee Yong-Suk
Son Il-Hong
Lee Jae-Kyoo
Son Young-Woo
Lee Jung-Hun
Lee Kang-Chang
Ryu Myeung-Hwan
Song Ho-Jun
Sung Kang-Keyng
Park Seung-Taeck
Lee Kap-Sang
Abstract
To elucidate the toxic effect of oxygen free radicals on cultured mouse spinal motor neurons damaged by hydrogen peroxide(H©üO©ü)-induced neurotoxicity, we examined the neurotoxicity induced by oxygen radicals by NR assay when cultured spinal motor neurons were grown in the medium containing various concentrations of H©üO©ü for 6 hours. In addition, neuroprotective effects of herb extracts such Rhizoma Gastrodiae(RG), on H©üO©ü-induced neurotoxicity in cultured spinal motor neurons were evaluated after cultured spinal motor neurons were preincubated with various concentrations of herb extract, RG for 2 hours before 50uM H©üO©ü for 6 hours. H©üO©ü decreased remarkably cell viability in dose-and time-dependent manner in these cultures, and also herb extract, RG increased cell viability of spinal motor neurons damaged by H©üO©ü in these cultures. From the above results, it is suggested that H©üO©ü was toxic in cultured spinal motor neurons derived from mouse, and RG was effective in blocking the neurotoxicity induced by oxidative stress in these cultures.
KEYWORD
Oxidative stress, Spinal motor neuron, Cell viability
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