KMID : 1123920020160010150
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Korean Journal of Oriental Physiology and Pathology 2002 Volume.16 No. 1 p.150 ~ p.153
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Effects of Rhizoma Gastrodiae on Cultured Mouse Spinal Motor Neurons Damaged by Hydrogen Peroxide
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Kim Hyung-Soo
Lee Yong-Suk Son Il-Hong Lee Jae-Kyoo Son Young-Woo Lee Jung-Hun Lee Kang-Chang Ryu Myeung-Hwan Song Ho-Jun Sung Kang-Keyng Park Seung-Taeck Lee Kap-Sang
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Abstract
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To elucidate the toxic effect of oxygen free radicals on cultured mouse spinal motor neurons damaged by hydrogen peroxide(H©üO©ü)-induced neurotoxicity, we examined the neurotoxicity induced by oxygen radicals by NR assay when cultured spinal motor neurons were grown in the medium containing various concentrations of H©üO©ü for 6 hours. In addition, neuroprotective effects of herb extracts such Rhizoma Gastrodiae(RG), on H©üO©ü-induced neurotoxicity in cultured spinal motor neurons were evaluated after cultured spinal motor neurons were preincubated with various concentrations of herb extract, RG for 2 hours before 50uM H©üO©ü for 6 hours. H©üO©ü decreased remarkably cell viability in dose-and time-dependent manner in these cultures, and also herb extract, RG increased cell viability of spinal motor neurons damaged by H©üO©ü in these cultures. From the above results, it is suggested that H©üO©ü was toxic in cultured spinal motor neurons derived from mouse, and RG was effective in blocking the neurotoxicity induced by oxidative stress in these cultures.
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KEYWORD
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Oxidative stress, Spinal motor neuron, Cell viability
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